Make and share this Chocolate Cherry Bars recipe from Food.com.
Author: carolinafan
These bars combines the velvety richness of cheesecake with fresh tangy rhubarb for a delicious dessert that everyone will love.
Author: ScrappieDoo
These are the greatest brownies ever. Once you taste them you will never go back. I've tweaked this recipe from Canadian Living's Best Muffins & More cookbook, and now it's at the point where my family...
Author: Nieraa
Yummy irrestiable bars made with cookie dough and cream cheese. OH so easy to make and OH so yummy.
Author: spring_dayzee
Make and share this Pecan Praline Bars recipe from Food.com.
Author: WI Cheesehead
Make and share this Old Fashioned Raisin Bars recipe from Food.com.
Author: CJAY8248
These are an elegant, indulgent, melt-in-your mouth chocolate dessert. If you prefer the brownies without the bourbon, omit the drizzling step.
Author: Barb G.
These delicious lemon bars are wonderfully tart with a novel addition of a raspberry layer which goes perfectly well. We love them.
Author: MarieRynr
I found another version of this recipe online and changed it to match the ingredients I had on hand and what sounded good to me. This made a moist, tasty cookie bar that's a nice alternative to chocolate...
Author: CarrolJ
This is a recipe from Cook's Illustrated. These are the "perfect" brownies according to America's Test Kitchen. I haven't tried this recipe yet, so I am guessing on the cook and prep times.
Author: The Giggle Box
Make and share this Chocolate Chip Dream Bars recipe from Food.com.
Author: Redsie
A simple recipe that I got from a friend. Very Yummy. I changed the baking time after several reviews suggested that the baking time needed to be extended.
Author: Sidd9260
This recipe was given to me by my mother. It is quick to put together and tastes sinful (probably because it is!)
Author: Donna M.
This simple candy shows up at all of my family gatherings .This recipe is quick and easy. The saltines may sound like a strange addition to something sweet, but I have never known anyone who made this...
Author: Girly_Girl_Lori
Make and share this Saltine Toffee Cookies recipe from Food.com.
Author: Miss Erin C.
I got this recipe from a friend, after having it on our cookie exchange tray at Christmas. These are wonderful! Very rich and addictive at our house. We looove peanut butter :)
Author: Marlene.
These bars are heavenly my family eats them up so fast I usually don't get very many, once you try these scrumptious bars you will always be asked to make more. A great way to your families heart
Author: Karenm3
This is more of an adult brownie with an unusual twist to it. Look for the boxes of Mexican chocolate with the international foods in your grocery store. This recipe is from "Select", a cooking magazine...
Author: SharleneW
Recipe from Golden Oldies - Dish to Pass from Reminisce Magazine, March/April, 1994. Submitted by Louis Kohr of Washington State. Great by adding a little green food coloring either in the cake or icing...
Author: Southern Lady
Born with a Rice Krispie treat in my hand, you better believe I know my Krispies. Even if you are not a Rice Krispie fan, this will become one of your regular "goody" recipes!
Author: Hungry Chefs
Make and share this Chocolate Raisin Nut Crunch Bars recipe from Food.com.
Author: Seasoned Cook
This is unlike any other marzipan bar recipe I have seen. This was given to me by my sister many years ago and I get asked for this recipe all the time. It is very pretty to look at as well as tasting...
Author: Darlene10
I've been looking for a white chocolate and raspberry cookie recipe for ages... This hits the sweet spot. These are soft and fudgy white brownies, dotted with red raspberries. They can be made up to 3...
Author: kolibri
Make and share this Fruitcake Bar Cookies recipe from Food.com.
Author: Outta Here
A cheap alternative to the expensive mixes! My daughter loves to bake with her little oven and these ingredients I almost always have on hand.
Author: Pamela
Delicious Scandinavian brownies made with cocoa, chocolate chips and walnuts or pecan nuts. With chocolate-mocha frosting. Zaar World Tour 2005! Zaar World Tour II!
Author: NcMysteryShopper
I ripped this recipe from a magazine a long time ago. I made it many times and it always turned out delicious as well as beautiful. Since then, I misplaced my box of recipes torn from magazines until the...
Author: Chef Schellies
My Mum used to make these for School fetes and Church bazaars - they are absolutely sinful and totally divine! They were everyone's favourite, so I used to zoom around beforehand, with my pocket money...
Author: French Tart
I made this for church fellowship gatherings and it was always the first to go. I have used various flavoured chips and it always turns out delicious.
Author: Dorel
Make and share this Pineapple Coconut Bars recipe from Food.com.
Author: CookingONTheSide
These were the peanut butter bars that our school cafeteria used to sell for 25 cents a bar. I am sure they had to make multiple pans a day, these were so good! Very easy to make and really tasty! No baking...
Author: musiclady12076
Make and share this Chocolate-Toffee-Caramel Bars recipe from Food.com.
Author: ratherbeswimmin
These are very popular all over Britain and can often be found in cafes, served with morning coffee or afternoon tea.
Author: Millereg
We all loved this one! It has the texture of a brownie, but the taste of a peanut butter chocolate chip cookie. My kids both helped me make it and eat it!
Author: Lazy Stacey
Make and share this Easy Lemon Cheesecake Bars recipe from Food.com.
Author: angelfan
I always make this with cranberries but it could be made with almost any dried fruit. I adapted this recipe from a recipe in a mystery book by Joanne Fluke. This recipe can be doubled to make a 9 x 13...
Author: Sandyg61
I can still remember the first time I had one of these cookies at a church picnic as a kid...MMmmm. I've loved them ever since. Easy to make and always popular. A classic!
Author: Marg CaymanDesigns
I received an email today from Crisco Cooks and this is one of the featured recipes that you can find at the www.crisco.com website.
Author: senseicheryl
I am always tempted to buy these at Starbucks so when a friend brought these to a cookie exchange I was quite excited!
Author: Julie_Rushton
This recipe was invented by a 12 yr. old boy for a cooking contest. It's so good, I make it for my birthday cake. It really is so rich that you can get 10 servings out of an 8" springform pan
Author: Marie Nixon
Simple, yummy bar cookies filled with cinnamon-goodness! The heavenly scent they create while baking is a tantalizing prelude to their delicious taste!
Author: skat5762
Only 4 ingredients! What could be easier? These are so rich that you don't want to make regular size pieces. The 10 minutes prep time includes crushing the graham crackers. This recipe is so good & rich...
Author: Claudia Dawn
Make and share this Easy Chocolate- Pecan Pie Bars recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Triple Layer Peanut Butter Bars recipe from Food.com.
Author: Addelyns Baking Mama
I got this recipe from my mom's old cookbook. I am sure it was something my grandma used to make. I will be making these for my Christmas baking trays.
Author: Leanne
Make and share this Chocolate Raspberry Crumb Bars recipe from Food.com.
Author: Caryn